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Press cheese
Microperforated molds and block-molds with injected technology
These easy to clean polypropylene molds and block-molds will allow you to manufacture cooked and uncooked pressed cheeses and are particularly adapted to certain spherical and complex forms.
Microperforated molds and block-molds « boiler » technology
Molds specially developed for the production of long and natural mature cheeses. These polypropylene molds or block-molds are particularly adaptable to any mechanization systems, and can also be use in a traditional way.
